Snickers candy bars are awesome, but I wanted to try making them at home without all the stabilizers and additives necessary for a mass-market, shelf-stable candy bar*. This recipe is super-easy, and makes a full pan of delicious homemade Snickers candy bars!

Beware, they're extremely good, and as I said, the recipe makes LOTS. Be sure to have a crowd to eat these treats, or the self-control to put them in the freezer for longer-term storage! My testers report that these candy bars taste even better frozen.

*Yes, I know this version still uses ingredients that contain some stabilizers and additives - they make it taste most like a true Snickers bar. Feel free to substitute homemade peanut butter, marshmallows, etc to fit your preferences.